When: Saturday, April 20
Where: Randolph County Extension, 112 W. Walker Avenue, Asheboro, NC
Time: Set up 9:00 AM - Judging will begin at 9:30 AM
Why: 4-H members learn valuable life skills while learning to cook their favorite recipe.
HOW: Any 4-H member can participate. Simply select your favorite recipe and submit your recipe to our office by Friday, April 12.
AGE CATEGORIES:
______ CLOVERBUD (5-8) ______JUNIOR
(9-13) ______SENIOR
(14-18)
On the day of competition, bring your prepared dish, along with serving utensils, and a table setting appropriate for your dish. You will set your table and then serve a taste of your prepared dish to a judge who will ask you questions about your dish.
CATEGORIES: your recipe should be from one of the following categories:
BEVERAGE ________ MAIN
DISH __________ VEGETABLE/SALAD_________
BREAD ________ SNACK
____________ DESSERT ___________
HEALTHY OPTION_____________
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